Please note that the menu may vary by restaurant. NEW! Body and Sole Menu Starters Salads & Soups Stream Be The Chef Field Fry Me To The Moon Sandwiches Lunch on the Fly Kids Menu Desserts Wine, Beer & Specialty Drinks Catering Catering Platters Let Rockfish cater your next event. We offer fresh seafood, chicken or beef, cooked to order and catered to your needs. We will provide a professional lunch or dinner you will be proud to serve. serves 10-12 people as an appetizer Rockfish Sampler Enjoy a sampling of our most popular appetizers! Mexican Shrimp Martini, Very Gouda Spinach Dip, Fried Calamari Very Gouda Spinach Dip Melted mild Gouda Cheese mixed with artichokes, sun dried tomatoes, and spinach. Served with tri-color tortilla chips. Mexican Shrimp Martini A refreshing blend of shrimp, avocado and tomato salsa, served with tri-color tortilla chips. serves 10-12 people Dressings: Shallot Vinaigrette, Hidden Valley Ranch, Greek Vinaigrette, Bleu Cheese, Honey Mustard or Remoulade Large House Salad Fresh mix lettuces with diced tomatoes, cucumbers, croutons, carrots and red onions. Served with your choice of dressing. Large Southwest Caesar Salad Crisp Romaine tossed with Parmesan and topped with roasted corn salsa and tortilla strips. Served with our Caesar dressing. Large Cobb Salad Diced avocado, tomato, bleu cheese, bacon and red onions over a bed of mixed greens. Served with your choice of dressing. Add Grilled or Blackened Shrimp or Chicken serves 4-5 people cup portion Our soups are made from scratch — taste why it's worth the effort! Clam Chowder Red Beans & Rice   Jalepeño Cream Soup Louisiana Gumbo (side items served à la carte) serves 10-12 people Louisiana Pot Roast Hand-rubbed with Cajun spices and oven-roasted until tender and juicy, topped with onion strings. Cajun Shrimp Pasta Shrimp and andouille sausage in spicy Cajun cream sauce with onions and red bell peppers over linguini. Grilled Chicken Pasta Grilled chicken tossed with artichokes, mushrooms, sun dried tomatoes, red onions, garlic and basil in a lemon butter sauce over linguini. Grilled or Blackened Fish Your choice of Trout, Salmon, Tilapia, Catfish, Tuna or a Mixed Fish selection of any 4. Served with lemon butter sauce served over rice pilaf. Grilled or Blackened Chicken Served with lemon butter sauce served over rice pilaf. Santa Fe Taco Platter A selection of fish, shrimp and chicken grilled rolled in flour tortillas with pico de gallo, cabbage, cheese and signature smoked ancho chile sauce. Served with extra smoked ancho chile sauce for dipping. serves 10-12 people Apple Cider Slaw Rice Pilaf   Mixed Veggies Garlic Whipped Potatoes Extra Side Sauces x oz. Tartar, Ancho Chile, Cocktail, Remoulade Dressings Shallot Vinaigrette, Hidden Valley Ranch, Greek Vinaigrette, Bleu Cheese or Honey Mustard Whole Key Lime Pie (serves 12) Bread Pudding (serves 15) Whole Chocolate Moose Cake (serves 10) Dessert Platter (serves 10) 2 portions of each of our fantastic desserts: Key Lime Pie, Bread Pudding, Chocolate Moose Cake and Colossal Cheesecake Gallon of Peach Iced Tea Gallon of Regular Iced Tea Gallon of Lemonade © 2006 All images and contents of this site are the registered property of Rockfish Seafood Grill. 801 E. Campbell Rd., Ste. 450, Richardson, TX 75081 | (214) 887-9400 | Fax (214) 821-0138